The chicken wings we make today are also delicious, but they don’t taste the same as the spicy garlic wings: like the title of this recipe, it’s a very spicy chicken wing. Have you ever tried atomic Buffalo wings, or the “suicide” hot chicken wings sold at restaurants near the University of Buffalo?  We don’t use the oven, we don’t use a lot of hot oil, and we can still make delicious, spicy chicken wings! Less oil makes this spicy chicken wing less greasy, less expensive, and more healthy and delicious.